Tuesday, February 25, 2014

Shrimp Rolls




An easy to cook recipe that can't go wrong, 100% guaranteed :-) This is very good during special gatherings.

Ingredients for 3 Servings:
12 pieces medium size shrimps ( cleaned and shells removed)
12 pieces Spring roll wrapper ( lumpia wrapper)
salt and pepper to taste

Procedure:
1. Sprinkle the shrimps with salt and pepper then wrap each shrimps in a spring roll wrapper, make sure it is sealed tightly. 



2. Deep fry until golden brown then serve it hot.






1 comment:

  1. gud day mam. ask ko lng po kung anung dip po massuggest nyo sa shrimp roll. my husband loves shrimp po tlaga. super love ko po talaga mga recipe nyo.. godbless po ;))

    ReplyDelete

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