Sunday, January 26, 2014

Mely's Kitchen Leche Flan


 Try this leche flan from my kitchen, the sweetness is just right. I hope you will like this.

Ingredients for 3  llanera:
1 big can condensed milk
1 big can Evaporated milk
8 egg yolks
6 tablespoon white sugar ( 2 tablespoons each oval mold or llanera)


Procedure:
1. Combine all the milk and yolks then mix well. Set aside.
2.Melt the sugar in a molder then caramelized it, let it cool.
3. Pour the milk and yolk mixture into the molder with caramelized sugar. Put in a steamer and steam for 45 minutes or until done.
4. When it is done, let it cool then refrigerate, remove from the molder then slice and serve.


3 comments:

  1. Hi mam mely tanong ko lang po sana ung sugar pod ba ai white or brown? An avid follower po

    ReplyDelete
    Replies
    1. Either brown or white pwede po, pero most of the time gamit ko puti dahil mas maganda ang resulta.

      Delete
  2. How many llanera po magagawa nito? Thanks!

    ReplyDelete

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